Here's another one of Brody's favorite desserts. I wish Josh wasn't such a picky eater. He loves apples themselves, just doesn't care so much for the texture of cooked apples I guess. Crazy kid!
Apple Crisp (milk, egg, & nut-free)
6 medium apples
2 Tbsp. lemon juice
1/2 cup flour
3/4 tsp. cinnamon
3/4 tsp. nutmeg
1/3 cup dairy-free margarine, melted
2/3 cup brown sugar
1/2 cup quick oats
Grease 9 x 13 pan. Peel and slice apples. Place apples in pan and toss with lemon juice. Mix rest of ingredients with a fork and sprinkle over apples. Bake 30 minutes at 375 degrees. Serve with a dollop of Rich Whip or your favorite dairy-free ice cream!
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