If you're looking for a quick last minute homemade gift for someone on your list, how about making a jar of allergy-friendly Candy Cane Cocoa? You can never go wrong with chocolate and mint in my opinion!
Candy Cane Cocoa
1 cup Dari-Free powder
1 cup cocoa powder
1 cup sugar
1/2 tsp salt
1/2 cup Enjoy Life mini chocolate chips
1/2 cup crushed candy canes
1/2 cup mini marshmallows (optional)
Layer each ingredient in an airtight jar. Makes 1 quart of mix = 12 servings. Create a tag to attach to the jar with these instructions: Mix contents in large bowl. For each serving, place 1/3 cup cocoa mix in mug and stir in 1 cup of boiling water. Store remaining mix in the airtight jar.
Friday, December 23, 2011
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